Facts About the Cookie Series

During the Cookie Series, we used a lot of ingredients. But just how much did we use?

I went back to each and every cookie recipe (for the Cookie Series) and added up some of the ingredients. For the Cookie Series, we used approximately:

• 49 sticks of butter
• 14 sticks of margarine
• 31 cups of brown sugar
• 34 cups of white sugar
• 78 (6 1/2 dozen) eggs
• 91 cups of flour